Nkui Condiments
It is a sticky sauce made from the bark of a plant called Triumfetta pentandra. During its preparation, Nkui is seasoned with several local condiments: Ngachu’u, Lepka’ah, Diepse’eh, Zehfe, lep bark and Susieu.
It is a sticky sauce made from the bark of a plant called Triumfetta pentandra. During its preparation, Nkui is seasoned with several local condiments: Ngachu’u, Lepka’ah, Diepse’eh, Zehfe, lep bark and Susieu.
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